Unfortunately, my pictures end here. Apparently I was so excited to start inhaling these babies that I forgot to snap a pic of the finished product. I took them to a Christmas party in December and brought home an empty plate. That is a good indication of their tastiness!
Now it’s your turn to link up!
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Those look amazing! Might have to make some for our super bowl party!! 🙂 My recipes this week don’t really include veggies, I’ll try and highlight veggies a little more next week so I can link up! 🙂
Girl any recipe is fine! I am just doing veggies since I only have a few that I make and want to find new ones. 🙂
Oh my gosh those look so yummy, I want to make some NOW!!
Hi Kelli! I actually have a veggie recipe to link up!! 🙂 Thanks so much for hosting us and those stuffed peppers look/sound incredible!
Vanessa
Thanks for hosting – looks delicious 🙂
lol well it’s 3 in the morning here and I can’t sleep and I want some, too! I have the stuff in the fridge, hmmm… 🙂
Mmmm…that looks super-yummy! Sorry I’m late in linking up. I’m easily distracted this week! : )
Kelli, in your cream cheese cut up diced green onions and add bacon bits, the kind that are real not the crunchy kind.Then wrap bacon around it and secure with toothpicks, soo good you will slap your momma! Or not. I bake mine in the oven until bacon is done.
a terrific standby…..and by stand by, I mean that my husband stands by me while these are in the oven!!! 🙂 Thank you!
Yes, I hear ya! They don’t last long!
These look delicious! I love finding fun ways to use garden fresh veggies or farmer’s market finds. Thanks for participating in 7 Days of Homemade Thanksgiving.