Getting more greens in my diet has been a huge goal of mine this year. I’m a super fan of sautéed kale, chard, whatever- and a few of my kids love them too. Some of my other kids, not so much. I’ve been looking for ways to include these super foods into things they already […]
eat: Tortellini with Basil and Pecans
from the archives: Originally posted May 8, 2012 One day at the grocery store (in a flying 15 minute trip), I picked up some pre-made tortellini and some parmesan cheese. I knew I wanted pasta for dinner, and had some cream and tons of fresh basil at home. That’s all I knew. At 6:45 I […]
Easy, Delicious Meal Planning
If there’s one thing I totally didn’t know how to do as a newly-wed, it was meal planning. Many days would find me at 4 pm, wondering what was for dinner. While I’m certainly not perfect at it, I’ve definitely improved a bit! I really don’t have one specific way I go about meal planning: […]
Frosted Pink Lemonade Cookies
The BEST frosted Pink Lemonade Cookies You’ll Ever Eat! Well hello there! I am back from an unintentional, but very-much needed blog break. As in, I didn’t look at it, or think about it much at all, for a week and a half. And it was so good for me. But it’s good to be […]
Food on the Cheap: Using Whole Chicken Part 2
Hi friends! I hope you’re having a good week. The good news is- it’s Friday! Right before I left for Ecuador, I started a series about using a whole chicken– that costs around $5- to make 3 meals. With 4 kiddos around the house, 2 of which eat like adults, I’m always looking for ways […]
Food on the Cheap: Using Whole Chicken
I have to admit, I haven’t always loved using whole chicken for our meals. It was much simpler to buy the boneless, skinless chicken breasts when there were only 2 of us, or 3 of us, or even 4 of us. But now that there are 6 of us- all of us with healthy appetites- […]